Dietetic Internship Program
- Challenging 9-month program
- Concentration on medical nutrition therapy
- Accepts 8 interns each year
- Program begins in mid- to late-August and ends in May
- Program accredited since 1967 by the Commission on Accreditation for Dietetics Education
The Emory Hospitals Dietetic Internship Program is a challenging nine-month post-baccalaureate program accredited by the Commission on Accreditation for Dietetics Education (CADE). The emphasis of the program is Nutrition Therapy. CADE is recognized by the United States Department of Education and the Council for Higher Education Accreditation. This affirms that CADE meets national standards and is a reliable authority on the quality of nutrition and dietetics programs.
Rotations, classes and other learning experiences are designed to meet the Standards of Education and the Competency Statements for Supervised Practice Programs established by CADE.
The internship prepares interns to sit for the registration examination to become registered dietitians and provides interns with the skills necessary to function as entry level dietitians and to compete effectively in the rapidly changing job market.
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